2010 Kekerengu Coast Sauvignon Blanc

  • Aroma: Citrus pith and lime and grapefruit zest with a whiff of jasmine tea or honeysuckle,
  • Palate: Medium bodied wine with flinty, almost salty notes, currant flavours and a dry finish.
  • Suggested Foods: Raw oysters, rocket salads, smoked salmon and seafood of all types
  • Bottles per case: 6
Price:
$141.00